Description
Argentines usually like sweets, but that’d be an understatement if we talk about Marroc and theirdelicious white praline bonbons. They absolutely ADORE them!
Why
Certain sweets become classics for so many reasons and, naturally, taste and quality are usually a part of that formula. Marroc is an icon of classic Argentinian sweets. Square bonbons made of layered milk chocolate and white praline (think nut and white chocolate, yuuum!). You better wash your hands before eating them: they’re so soft they kinda melt in your fingers, soexpectsome serious finger-licking!
What
- Felfort Bocadito Marroc.
- White Praline and Milk Bonbons.
- Box of 20 bonbons.
- Each bonbon is 0.49 oz (14 g), for a total of 9.8 oz (280 g).
- Contains Peanut, Milk, and Soy Derivatives.
- Product of Argentina.
How
Have a little taste of Felfort Bocadito Marroc with coffee, it’s a lovely match! Top a cracker or dip in dulce de leche, it’ll cheer you up! Cut into tiny squares and use them as chocolate chips in cookies!
