Description
Argentines know that rainy afternoons signal the irresistible aroma of fried cakes! And Lucchetti brings these delicious treats from memory to reality!
Why
They’re not bread, nor cookies, but unique fried biscuit-like snacks. Legend says South American gauchos collected rainwater to prepare these fried cakes, so the tradition of making them on rainy days was born. But when you try ready-to-use Lucchetti Premix you’ll want to make it a sunny/windy/cloudy/everyday tradition!
What
- Lucchetti Premix for Home-Style Fried Cakes (Tortas Fritas).
- Contains 17.64 oz / 500 g.
- Contains wheat derivatives. May contain egg derivatives, soy, and milk.
- Product of Argentina.
How
Have a little taste of Lucchetti Fried Cakes by mixing with water and making circular patties. Punch a small hole in the middle to avoid getting an air bubble when frying them. When cooked, you can sprinkle sugar, have them with jam or milk caramel, or even with cheese. Argentines love having them with yerba mate!
