Description
The descendants of the first olive trees planted in America, Aceitunas de Botija have become a symbol of Peru’s tradition and cuisine. Unique and exquisite!
Why
Peru Chef Aceitunas de Botija are the authentic, large purple-colored olives that go with many Peruvian dishes and give them their distinctive taste. On recipes, by themselves, or as a present for a nostalgic Peruvian friend, you can’t go wrong with these!
What
- Peru Chef Aceituna de Botija en Salmuera.
- Black Olives in Brine.
- Contains 20 oz / 570 g.
- Product of Peru.
How
Have a little taste of Peru Chef Aceituna de Botija in your sauces or soups. They match fish and octopus deliciously!
