Description
Nothing says French cuisine like escargots! And to truly taste their gourmetness, especially if it’s a first, go for Roger Dutruy snails from Burgundy!
Why
When it comes to French specialties, Roger Dutruy knows its business. These natural snails have been carefully selected in the historical Burgundy region, known for its flavorsome, soft, and fleshy escargots. A must-have in cupboards for gourmands!
What
- Roger Dutruy L’escargot de Bourgogne.
- Burgundy snails.
- Contains 4.05 oz / 115 g.
- Contains mollusks.
- Product of France.
How
Have a little taste of Roger Dutruy Burgundy Escargot sauteed, with simple but delicious garlic butter and parsley. Mushrooms are exquisite companions as well!
